Nanny’s Peach Pudding

  • 6 to 8 ripe, thinly sliced Jaemor Georgia Peaches
  • 1 box vanilla instant pudding
  • 3 cups milk
  • 1 box Vanilla Wafers
  • 1 (12 oz.) Cool Whip

Place layer of Vanilla Wafers in bottom of a 9 x 13-inch 2-quart dish.  Add your thin slices of ripe peaches, topping them with second layer of wafers.  Mix vanilla pudding with 3 cups of milk. Pour pudding over the peach and wafer layers. Top off with Cool Whip.  Chill and serve. Keep refrigerated.

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