How To Canning Classes - Make it & Take it

Let us know if you have any questions, and/or suggestions for future classes. All classes are hosted by Jaemor Farms and taught by a University of Georgia Family and Consumer Science Extension Agent. 

> Date: Tuesday, November 14, 2017

Harvest Relish Canning Class
Time: 5:00 p.m. - 8:00 p.m.
Location: The Barn at Jaemor in Alto
Cost: $30/person

*We are no longer refunding class registrations
What: Jaemor Farms has teamed up with UGA Extension (Hall County) to provide a hands-on learning canning experience. In this class participants will learn and participate in the step-by-step process of water bath canning harvest relish. Each participant will get to bring home one jar of the product canned during the class.

If you're interested in attending a class or have any suggestions, please feel free to send Caroline an email with your request. We will do our best to get a class lined up for you!